It sure is starting to feel like spring out there! This week’s subscription includes mini cucumbers which are great in salads or just cut up into wedges with some hummus, we’re also getting a taste of fresh tomatoes for the first time this week, I’m seeing some tasty sandwiches in my (near) future!
Small Subscription includes:
Sweet Potatoes – Grown spray free at Elmridge Farm in Centreville, NS
Micro Greens – Grown pesticide free by Snowy River Farms in Cooks Brook, NS
Ambrosia Apples – Grown conventionally by Noggins Corner Farm in Greenwich, NS
Hot House Tomatoes – Greenhouse Grown by den Haan Greenhouses in Lawrencetown, NS
Mini Cucumbers – Greenhouse Grown by den Haan Greenhouses in Lawrencetown, NS
Wild Blueberries – Grown conventionally by Glenmore Farms in Middle Musquodoboit, NS
Onions – Grown conventionally by Noggins Corner Farm in Greenwich, NS
Large Subscription includes everything listed above except squash, plus the following:
Spinach – Grown Pesticide Free by Noggins Farm in Greenwich, NS
Red Cabbage – Grown conventionally by Basinview Farms in Canning, NS
Meal Plan – March 17th to March 30th
Sunday | Spinach and blueberry salad with maple balsamic vinaigrette and goat cheese with chicken breast |
Monday | Roasted sweet potatoes with sausages |
Tuesday | Spinach omelette |
Wednesday | Veggie pita with tomato, microgreens, cucumber & hummus |
Thursday | Salad made with leftover veggies from the week and turkey meat balls |
Friday | Pizza Night! |
Saturday | Blackened Haddock Fish Tacos with cilantro lime slaw |